Bountiful bowl filled with quinoa, fresh and roasted veg, sriracha tofu and plenty of peanut sauce. Filling, flavorful and very satisfying
Three sizzly street size tacos filled with our spicy bulgogi soy curls, korean sauce, avocados, crispy cabbage and cilantro
Spicy Bulgogi "meat" atop mounds of mac and cheeze. Staff created - it's hearty and delightful
Barbecued soy curls on a toasted brioche bun topped with pickles and slaw served with a side of mac and cheese
Mushrooms, onions, sauerkraut, thousand island dressing, and melty cheeze on toasted sourdough. Served with chips, a chocolate chip cookie, and lemonade.
Warm pita with peanut butter and bananas, a little agave syrup and some cashew granola nestled inside. Great for a lil' snack or breakfast or a yummy kid's meal
Quinoa & kale with roasted spiced sweet potato, dried cranberries & toasted walnuts served with our lemon tahini dressing
Chickpea salad great for "tuna" sandwiches, hoagies, on salads or just by itself
Our tofu egg-ish salad tastes so similar to the eggy classic. Super on toast with lettuce avocado & tomato and great with crackers too
Fresh tasting, mildly sweetened vanilla almond chia pudding studded with cherries and topped with almonds
Seedy, nutty, grainy, chocolatey and lightly sweet these cookies go great with your breakfast beverage or as an anytime wholesome little treat
Glazed sugar cookies to satisfy that sweet tooth
Chocolate cupcake filled with berry preserves and iced with chocolate frosting